Contains pork & shrimp. Served w. Nuoc Cham Sauce
Served w. Nuoc Cham Sauce
Served with Peanut Dipping Dressing
Choice of: Shrimp (GF), Chicken, Pork or Soy Protein
Fried Chicken Wing w. Garlic Chili Dressing
Steamed or Fried Served with vegan soy vinaigrette Choice of: Chicken or Vegetable
Grilled corn w. Cotija Cheese
“Goi Xoai” tangy sango salad garnish with fresh herbs. Served w. 4 shrimp chips
with Smoked Spanish Paprika Aioli and fresh Asian Herbs
Sliced Raw Angus Eye Round, Sliced Angus Brisket. Boneless braised Short Ribs, Viet Beef Balls
Thin sliced raw Angus Eye Round and Angus Brisket
Grilled lemongrass chicken W. Chicken Broth
Grilled lemongrass boneless porkchop
Beef shank, Angus brisket, black pepper Chua Lua (Vietnamese pork patty) w. thick rice noodle in spicy lemongrass broth
Seasoned soy protein, cabbage, broccoli, carrots, mushroom
Bone-in short ribs slow braised topped w. pineapple chili Coulis
Served over a choice of: Vermicelli rice noodle, Thai Jasmine rice or solely salad
Bo Luc Lac (Stir Fried Angus Steak Cube)
Crispy Swai
Seasoned soy protein
Grilled shrimp with fried spring rolls
Grilled boneless porkchop
Grilled lemongrass chicken
Bone-in braised Short Rib with Pineapple Chili Coulis
Spicy slow roast brisket w. spicy Bo Kho Dip
Option: mild vegan dip available.
Smoked ham, Viet Charcuterie, Minced Pork w. Marrow Pate & Mayo Dressing
Grilled boneless w. mayo dressing
Battered chicken w. mayo dressing
.
Seasoned soy protein (no mayo)
Grilled Boneless Porkchop w. Mayo Dressing
Crispy Swai w. black pepper glaze & mayo dressing
Braised Short Rib Pineapple Chili Coulis
w. Bean sprout and basil (no mayo)
Ground pork & shrimp
Black pepper dressing
Seasoned Soy Protein
BRAISED SHORT RIBS / 16.5
Served with Siracha aioli
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